You Need To Visit These Black-Owned Vegan Restaurants In Your City
Listen, I'm a sucker for an epic macaroni and yam combination like anybody else. However, I have to say I'm proud of my fellow African-Americans who have not only taken on the healthy plant-based lifestyle, but have also opened up dope eateries to show others that just because it's vegan, doesn't mean it's not delicious.
You know they had us in mind when they created the vegan version of some of our favorite dishes - it's the best of both worlds. Check out a few Black-owned vegan spots you should definitely check out in your city:
Stuff I Eat – Inglewood, CA
Launched by Chef Babette (Chef B), Stuff I Eat in Inglewood is 100% vegan and 95% organic, i.e. it doesn't get more plant-based than that.
One of their most notable items are their tacos. From the wild rice blend to the tofu, or even a mix for those of us who want to try it all, Stuff I Eat has the vegan taco game on lock. They even feature Taco Tuesdays every week. You'll also want to dabble in other menu items like the organic soul flood platter (yams, macaroni, BBQ tofu, kale greens, black-eyed peas, and more), the Nat Burger, Lava Burrito, and of course a classic vegetable stir fry.
Green Seed Vegan – Houston, TX
Green Seed Vegan in Houston is another amazing option. And I'm sure it has everything to do with its unique menu choices like pb&p (caramelized plantains with spinach and peanut butter spread), sweet porta (grilled portabella mushrooms, sweet potatoes, and spinach over pesto), and tosh (maple jerk garbanzo tempeh with grilled plantains, spinach and jerk aioli).
If anything, Green Seed Vegan, and its owners, husband and wife Matti Merrill and Rodney Perry, have proven that vegan dishes can actually be fun, flavorful, and soooo delicious. They've had their food truck for years but settled in their Houston brick-and-mortar back in 2012 and have been going strong over since. Fortunately for Houston residents (and anyone who stops through the city), they don't show any signs of slowing down at all.
The Land Of Kush – Baltimore, MD
Baltimore is not sleeping on The Land Of Kush. Owned by Gregory Brown, Naijjha Wright, and Darius Waters, the restaurant has a 4.5 rating with more than 1,000 Google reviews, and the people have spoken: Issa hit. The Land Of Kush was also voted Baltimore City Paper's 2017 Best Restaurant and its award-winning vegan crab cake got a nod in the city's 2015 Top Baltimore Dishes.
Now let's get into this menu. The food is said to be so good, you'll have to do a double-take to make sure it's even vegan, but of course it is. Some of its most popular dishes include BBQ ribs, lentil burgers, candied yams, baked macaroni, spinach lasagna, and vegan drummies. Plus, it's never short of a celebrity sighting like Chloe & Halle and TLC's Chilli.
Plum Bistro – Seattle, WA
Owner Makini Howell definitely had us wannabe-vegans in mind when she launched Plum Bistro on the West Coast. While she's been a vegan all her life, she understands the struggle of sticking with the plant-based diet. This is probably why it's been named Capitol Hill's Most Loved Vegan Restaurant for nearly 10 years.
She's proven that just because it's plant based, doesn't mean you can't get your fill. The menu includes buffalo Portobello burgers, Jamaican wraps, Mama Africa salads, and macho burritos, just to name a few. She even threw in some season vegan desserts like pure vanilla milkshakes, ice cream, golden milk snickerdoodle and avocado lavender ice cream sandwiches, and banana bread. And it's all locally grown. Talk about support!
Seasoned Vegan – New York City
This mother and son combination is shutting down the vegan game in NYC. Brenda and Aaron Beener have made it clear that what the vegan people want, the vegan people get.
Seasoned Vegan touts some amazing dishes like lemon crusted "chicken" nuggets, pizza quesadillas, and its own classic Po'Boy sandwich. Other favorites for the dinner menu are the smothered "chicken," black pepper "steak," "tuna" melts, and Harlem chopped "cheeseburgers."
The brunch menu includes amazing dishes like fried fermented soy "chicken" drumsticks with pancakes (or even sweet potato pancakes… ayyeee) and Burdock "crawfish" in garlic basil sauce, and, check this out, yam fried "shrimp." It even has a late-night menu and stays open until 2AM on Fridays and Saturdays.
Louisville Vegan Kitchen – Louisville, KY
From its creative buffets to themed meals, Louisville Vegan Kitchen has made it clear you can get full (and do a good food happy dance) while indulging in a plant-based diet.
It doesn't only offer amazing meals and dishes like cauliflower nuggets, stuffed mushrooms, spinach wrap spirals, gumbo, and more, but it provides many ways for you to keep up with your vegan goals through health coaching and personal chef services. It also caters events like work lunches, weddings, and more, to show everyone how doable the vegan lifestyle is.
Tassili’s Raw Reality – Atlanta, GA
Vegans in Atlanta (and even people who aren't vegan) already know what's up with Tassili's Raw Reality. Located in the West End district, it's probably one of the top vegan places in the city. It's just a bonus that the owner, Tassili Matt, is black and also doubles as the chef.
It features its raw wraps and salads from the South of the Border. like their chili wraps with black eyed pea hummus, and the Mandingo (a really big wrap with vegan mayonnaise and kale, avocado, tomato, sweet coconut corn, almonds, and more). The Dat Ish wrap is also a popular menu item as well as the Big Yoshi. Who else loves these names though?
Is there a black-owned vegan restaurant where you live? Let us know about it in the comments!
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Charmaine Patterson is a journalist, lifestyle blogger, and a lover of all things pop culture. While she has much experience in covering top entertainment news stories, she aims to share her everyday life experiences, old and new, with other women who can relate, laugh, and love along with her. Follow Char on Twitter @charjpatterson, Instagram @charpatterson, and keep up with her journey at CharJPatterson.com .
ItGirl 100 Honors Black Women Who Create Culture & Put On For Their Cities
As they say, create the change you want to see in this world, besties. That’s why xoNecole linked up with Hyundai for the inaugural ItGirl 100 List, a celebration of 100 Genzennial women who aren’t afraid to pull up their own seats to the table. Across regions and industries, these women embody the essence of discovering self-value through purpose, honey! They're fierce, they’re ultra-creative, and we know they make their cities proud.
VIEW THE FULL ITGIRL 100 LIST HERE.
Don’t forget to also check out the ItGirl Directory, featuring 50 Black-woman-owned marketing and branding agencies, photographers and videographers, publicists, and more.
THE ITGIRL MEMO
I. An ItGirl puts on for her city and masters her self-worth through purpose.
II. An ItGirl celebrates all the things that make her unique.
III. An ItGirl empowers others to become the best versions of themselves.
IV. An ItGirl leads by example, inspiring others through her actions and integrity.
V. An ItGirl paves the way for authenticity and diversity in all aspects of life.
VI. An ItGirl uses the power of her voice to advocate for positive change in the world.
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Rihanna Talks Shedding Expectations And Finding Balance As A Mother
Since becoming a mother in 2022, Rihanna has defined parenthood by her terms and hopes to pass that sense of autonomy on to her children.
For Vogue China’s April cover story, Rihanna shared her perspective on raising her two sons with A$AP Rocky, and how she hopes to preserve her children’s uniqueness, devoid of societal expectations.
"The most beautiful thing...is that [children] come into the world with their own individuality and sincerity, without any logic or conformity,” she told the publication. “Which usually makes you feel that you must fit into a certain group."
The “Work” artist, known for her trendsetting style and captivating persona, expressed her desire to support children in fully embracing their individuality and encouraging them to be whoever they want to be. "It's really beautiful to see and I want to continue to help them navigate that and make sure that they know they can be whoever they want to be,” she says.
She continues, “They should embrace it completely, because it's beautiful, and it's unique. I love them just that way."
From shattering music charts to shaking up the beauty industry, Rihanna has forged a path that has since created the “dream” life we see today. One that she says has made her parents proud of.
“I’m living my dream,” she continued. “My parents were very proud of that because they just wanted me to be happy and successful. So, I think the key thing is to find some kind of balance. Yes, balance is important. Do this and you get the best of both worlds. You can write your own life the way you want, and it will be beautiful. Sometimes, you just need to let go of everyone’s expectations and start living your own story.”
Rihanna, who shares sons, RZA, 23 months, and Riot, 8 months, with rapper A$AP Rocky, recently shared her vision for expanding her family in the future in Interview Magazine.
When stylist Mel Ottenberg asked about the number of additional children she hoped to have, Rihanna replied, "As many as God wants me to have.”
"I don't know what God wants, but I would go for more than two. I would try for my girl,” she adds. “But of course, if it's another boy, it's another boy."
Featured image by Neil MockfordWireImage