When it comes to feeding your toddler, it can be either a joy or a challenge, depending on their mood.
Most moms can attest to being held at the will of their child’s everchanging tastes and preferences. While they might love a food item one day, that can quickly change overnight, leaving you to be ready to switch the menu up on a whim.
But lunchtime can still be enjoyable for you and your little one — it’s all about making even the simplest food more playful and creative. Turn hot dogs into edible dogs or sausages into swimming octopuses; even sliced fruits or vegetables can turn into a colorful rainbow with the right finesse.
Lunch Ideas for Toddlers
Presenting your toddler with different textures, colors, and flavors of foods can make mealtime more stimulating and fun, and to help get your creative cooking inspiration going, we’ve provided a few recipes that will get you and your toddler excited about lunchtime!
1. Hot “Dog” Lunch Plate
For a fun hot "dog" lunch plate for your toddler, start by lightly toasting a hot dog bun and cut ¼ of the bun off. With this portion of the bun, place the pieces in half to form a dog’s face and add candy pieces and a blueberry for the eyes and nose.
Cook a chicken or turkey sausage until it's thoroughly heated. Place the sausage inside the bun and add your toddler’s choice of condiments. Serve alongside bite-sized pieces of steamed carrots and cucumber sticks for a balanced and nutritious meal that's sure to please your little one's taste buds!
@heathercoxzzz Kid’s Lunch @heinz_us ketchup #nationalhotdogday #hotdog #funfood #kidslunch #lunch #lunchtime #lunchformykids #kidfood
2. Rainbow Veggie Quesadillas
Create colorful quesadillas using a variety of diced veggies like bell peppers, carrots, and tomatoes. Start by heating a non-stick skillet over medium heat. Lay a tortilla flat in the skillet and sprinkle shredded cheese evenly over one half. Next, invite your toddler to sprinkle diced bell peppers, carrots, and tomatoes on top of the cheese. Fold the tortilla in half and cook until golden brown on both sides, then slice into triangles and serve!
@gleanerskitchen Eat the Rainbow! 🌈🌶🍅🫑🥬 These Colorful Quesadillas are a flavorful way to use up whatever veggies you have in the fridge. Try soft veggies that don’t need a lot of cooking like spinach, tomato, bell pepper and zucchini. Or try it with cooked veggie left overs like squash, carrot, and sweet potatoes. Colorful Quesadillas Via #miharvestofthemonth 8 ounces low-fat cream cheese 1/2 tsp garlic powder 8 whole wheat tortillas 1 cup red pepper, chopped 1/2 cup tomatoes, chopped 1 cup cheddar cheese spinach leaves - 1 cup fresh, (9-ounces frozen, thawed and squeezed dry) cooking spray #snapedworks #gleanerscommunitykitchen #gck #cookingmatters #foodsmarts #eattherainbow #veggierecipes #15minutemeals
3. Mini Cauliflower Pizza
To make mini cauliflower pizza for your toddler, start by preheating your oven to 400°F (200°C). In a food processor, pulse cauliflower florets until they resemble rice. Mix the cauliflower "rice" with grated cheese and an egg, then shape the mixture into small pizza crusts on a baking sheet lined with parchment paper.
Bake for 15-20 minutes until golden brown, then top with tomato sauce, shredded cheese, and your toddler's favorite toppings before baking for an additional 5-7 minutes. Enjoy these mini cauliflower pizzas as a nutritious and fun meal for your little one!
@zenatewhat Cauliflower Mini Pizza🍕 Recipe . INGREDIENTS 240g riced cauliflower 1 large egg 1/2 cup bread crumbs 1 tsp mix herbs (I use the mix herbs blend from @littlepalates) INSTRUCTIONS In a bowl, mix together your egg, breadcrumbs riced cauliflower, and mixed herbs until well combined and sticky. (You can add another egg to get your mixture more sticky) On a lined baking sheet, form your mixture into mini pizza crusts.(I use a cookie cutter to get my desired shape) Bake at 400F for 10-15 minutes. Once baked, add your desired toppings (tomato sauce, cheese, etc) and return to the oven for another 2-3 minutes/until cheese is melted. Allow pizza to cool and enjoy! You can store unused cauliflower crusts in the freezer for a later date. . . #zenatewhat #zensplate #blwmeals #blwjourney #babyfoodie #foodbaby #babymealideas #blwrecipes #cauliflowerrecipes #recipevideo #babymeals #cauliflowerpizza #babypizza #cauliflowerthins #yumminmytummy #whatsonmyplate #babyreels #whatbabyeats #blwbreakfast #blwdinner #blwlunch #blwbreakfastideas #momsoftiktok #momsofinsta #boymom💙 #fyp #foryou #viral #toocute
4. Mini Banana Pancake
Make small, bite-sized pancakes on sticks using a pancake mix and adding mashed bananas into the batter. Serve with a side of yogurt or a fruit dipping sauce for added fun.
@chloebeesley7 Mini banana pancakes for my 1 year olds breakfast! #fyp #blwideas #blw #babyledweaning #toddler #1yearold #toddlerfood #toddlersoftiktok #toddlertok
5. Fruity Parfait Cups
Layer Greek yogurt with diced fruits like berries, mangoes, and kiwis in small cups or jars. Top with a sprinkle of granola or crushed graham crackers for added texture. It's a colorful and nutritious treat that toddlers will love to eat with a spoon!
@gariannestable Back To School Series: Parfait Cups🥝🍓🫐🍦 Ingredients: * granola mixed with honey (so it holds firmly together) * greek yogurt mixed with whipped cream (you can omit the whipped cream but it MAKES the flavor in my opinion) * chopped fruits (whatever you like! here I’m using kiwi, peach, strawberry, blueberry & blackberry) Insert liners into muffin tin and begin to layer in your ingredients! When done, pop in the freezer - make sure to cover it. Grab and go for breakfast or a quick snack! Enjoy✨ #backtoschool #backtoschoolrecipes #easyrecipe #parfait #mealprep #fyp
6. Pizza Rolls
Take two slices of mozzarella cheese and place them on a cooking tray with slices of pepperoni on top. Bake at 400 degrees for 5 minutes. Once cooled, add marinara sauce on top and roll into a small wrap. Leave wrapped or slice into small bite-size pieces and serve it up!
@jorimallory Visit TikTok to discover videos!
7. Octopus Sausage Lunchable
Start by holding a sausage sideways and making two lengthwise cuts, creating four 'legs.' Then, rotate the sausage 90 degrees and make two more cuts, resulting in a total of eight 'legs.' Boil or fry the sausage until cooked, then add sesame seeds for eyes and carve out a mouth using a sharp knife. Arrange the octopus sausage on a Lunchable tray with crackers, cheese slices, and fruit for a fun and interactive meal!
@minas_recipe Tako (octopus) Sausage is a sausage cut to look like an octopus 🐙 and is a popular item to put inside a kids bento box in Japan 🇯🇵 I used Japanese sausages since they are shorter in length but you can use any kind of hot dog as long as you cut them in half! Hold the sausage sideways and cut one half of it lengthwise (not all the way). Turn the sausage over 90 degrees and slice again. Now the sausage has 4 ‘legs’. Cut again between the slits so that you have a total of 8 ‘legs’. You can either boil or fry the hot dogs. Add sesame seeds for the eyes and carve out a mouth using a sharp knife! Enjoy 🐙✨ #foodtok #recipe #toddlerlunchideas #タコウィンナー
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Aley Arion is a writer and digital storyteller from the South, currently living in sunny Los Angeles. Her site, yagirlaley.com, serves as a digital diary to document personal essays, cultural commentary, and her insights into the Black Millennial experience. Follow her at @yagirlaley on all platforms!
'He Said, She Said': Love Stories Put To The Test At A Weekend For Love
At the A Weekend For Love retreat, we sat down with four couples to explore their love stories in a playful but revealing way with #HeSaidSheSaid. From first encounters to life-changing moments, we tested their memories to see if their versions of events aligned—because, as they say, every story has three sides: his, hers, and the truth.
Do these couples remember their love stories the same way? Press play to find out.
Episode 1: Indira & Desmond – Love Across the Miles
They say distance makes the heart grow fonder, but for Indira & Desmond, love made it stronger. Every mile apart deepened their bond, reinforcing the unshakable foundation of their relationship. From their first "I love you" to the moment they knew they had found home in each other, their journey is a beautiful testament to the endurance of true love.
Episode 2: Jay & Tia – A Love Story Straight Out of a Rom-Com
If Hollywood is looking for its next Black love story, they need to take notes from Jay & Tia. Their journey—from an awkward first date to navigating careers, parenthood, and personal growth—proves that love is not just about romance but also resilience. Their story is full of laughter, challenges, and, most importantly, a love that stands the test of time.
Episode 3: Larencia & Mykel – Through the Highs and Lows
A date night with police helicopters overhead? Now that’s a story! Larencia & Mykel have faced unexpected surprises, major life changes, and 14 years of choosing each other every single day. But after all this time, do they actually remember things the same way? Their episode is sure to bring some eye-opening revelations and a lot of laughs.
Episode 4: Soy & Osei – A Love Aligned in Purpose
From a chance meeting at the front door to 15 years of unwavering love, faith, and growth, Soy & Osei prove that when two souls are aligned in love and purpose, nothing can shake their foundation. Their journey is a powerful reminder that true love is built on mutual support, shared values, and a deep connection that only strengthens with time.
Each of these couples has a unique and inspiring story to tell, but do their memories match up? Watch #HeSaidSheSaid to find out!
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There’s caviar, and then there’s Black-owned caviar. With the recent explosion of #CaviarTikTok, this luxury delicacy seems to be everywhere these days. I can’t scroll through my feed without seeing our favorite celebs and influencers diving headfirst into extravagant caviar spreads.
From Rihanna pairing her caviar with chicken nuggets (I wonder if our Fenty queen shares with RZA and Riot Rose or if this is just for mama) to Bethenny Frankel educating us on caviar with her series "Caviar University," there’s just no escaping it.
And let’s not forget the elite king himself, DeAndre Brown, indulging in fried chicken and caviar! From videos with caviar-topped burgers, potato latkes, deviled eggs, and pasta dishes—folks are topping everything with caviar. Yet, I had not come across any Black-owned caviar brands until I discovered Caviar Dream.
My Introduction Into Caviar
I started off eating caviar in undergrad on top of sushi, exploring with a variety of roe and tobiko but as an adult, I knew I was ready to try something a little more refined. The first time I fell in love with caviar was in grad school at a southern Italian restaurant in Flatiron.
I tried an appetizer that featured caviar on bruschetta, served with thick garlic bread and burrata cheese, and from that moment, I was hooked. That has become my favorite way to enjoy caviar next to this filet mignon crostini appetizer that I served recently at a dinner party.
Everything You Need To Know About Caviar Dream
Caviar Dream is the first nationally distributed Black and woman-owned caviar business, redefining how people experience caviar. Founded by Kendra Anderson, a Chicago based chef and sommelier, the company’s mission is to make caviar more accessible and inclusive, breaking down barriers and demystifying this delicacy.
@caviardreamkendra so you’ve got your Caviar Dream…now what to eat it with? i’ve probably had cavi with just about anything you can imagine at this point {topped some fried cheese curds with my California White a few months ago and it was 💥} but i gotta say that i have some on my scrambled eggs every week 😌 no need to get fancy — just scramble your eggs however you usually do and scoop that cavi right on top 🤤 you can upgrade from there in a few ways: ✨ add a dollop of crème frâiche {see my previous video for a 30 second make-at-home recipe} ✨ sprinkle some chopped chives or green onions on top ✨ put the whole caviar / scrambled egg situation on a toasted + buttered bagel, croissant or onion bun! p.s.: i love our Smoked Trout Roe with scrambled eggs too 💖 if you try any of these combos, let me know what you think! 🩵💭✨👩🏽🍳 #CaviarDream #caviarforthepeople #putsomecaviaronit #caviar #caviartok #fyp #caviarparty #caviarnight #affordableluxury #chicagotiktok #homecooking #galentines #valentinesday #tiktokuniversity #cooking #easyrecipe #caviar101
What Caviar I Tried
Caviar Dream Kaluga Hybrid ($105-$420 depending on the ounce)
How I Experienced The Caviar:
For this review, I opted for a more traditional approach by pairing Caviar Dream's Kaluga Hybrid with crème fraîche, blinis, and my favorite Black-owned champagne, Le KOOL Champagne by Robert Kool Bell.
My Honest Review:
I do not say this lightly - this was by far the best caviar I’ve ever had in my life. It was buttery, had no aftertaste, and truly felt as luxurious as it looked.
Prior to this, my favorite caviar was Imperial Caviar. I’ve tried many brands, from well-known to affordable, while recreating my favorite decadent appetizers at home or enjoying caviar bumps at parties with my friends and they were my favorite until now.
Caviar Dream boasts that chefs are obsessed with this versatile hybrid, which tastes more expensive than it actually is—and they were right. This buttery caviar would pair well with any recipe, especially if you’re looking to impress someone or even treat yourself.
As a Black woman, a business owner, and someone who understands that an extension of financial wellness is circulating our dollars, I recognize the importance of incorporating Black-owned businesses throughout every aspect of my life. From my skincare to my favorite sustainable wine, my bank, and even indulgent experiences like caviar, it matters.
As we celebrate culinary innovation and expand our palates, let’s also take the extra step to support Black-owned businesses while doing it. So the next time you’re tempted by the allure of caviar, order from Caviar Dream—it just might become your new favorite.
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