Food & Drink
So, this week, do your mind, body and spirit a favor and treat yourself to one (or more) of the 10 drinks on this list that can help to soothe and de-stress you. Because, in just a minute, you'll see why they are such bomb ideas on every health-related level. (Where's your favorite mug at anyway, chile?)
1. Apple Cider
If there's a part of you that's always wondered what the difference is between apple cider and apple juice, cider is simply an apple drink that is totally unfiltered and unsweetened. This means that, at the end of the day, you are getting the benefits of apples in their purest form. Some of those benefits include the fact that they are a good source of fiber and Vitamin C, they can help to lower your diabetes risk and prevent cancer and they even contain compounds that fight cancer. As far as relieving stress goes, apples are good for you because the phosphorous and iron in them can help to reduce oxidative stress which, at the end of the day, is basically an imbalance of oxygen in your system. So yeah, if you want to calm your system down so that you can rest and relax easier, a warm cup of apple cider can easily do the trick.
Make Some: Homemade Apple Cider
2. Oat Straw Tea
Whenever I do articles like this, I try and find things that aren't commonly mentioned. Personally, I think oat straw tea qualifies.
It's a tea that also goes by the name avena sativa and has a great reputation for being a mild relaxant as well as a sleep aid. Some other cool things about this particular tea is it has a reputation for helping women when it comes to strengthening our bones, stabilizing our blood sugar levels, soothing our nervous system, reducing depression-related symptoms and, some say that it can even help to boost our libido. A part of the reason why it can pull all of this off is because it's rich in B-vitamins.
Anyway, if you've never given oat straw tea a shot, you just received some pretty solid science-backed reasons to.
Make Some: Oat Straw Tea
3. Winter Lemonade
If you're a fan of lemonade yet you've never had the pure pleasure of drinking the twist on it known as winter lemonade, sis, what are you waiting on? While there are all kinds of variations to the recipe, it generally has ginger, cloves and cinnamon (and sometimes vanilla) in it. Lemons are great because they are a natural detoxifier which is always beneficial when it comes to keeping stress levels down. Ginger is bomb because it contains powerful medicinal properties, can reduce menstrual pain (if that's when you're feeling the most stressed) and helps to fight off infections (being sick is always stress-filled).
Cloves are cool because they're loaded with antioxidants and are able to help kill bad bacteria as it strengthens your liver (which pulls toxins out of your skin). Cinnamon is a lick because it also has strong medicinal properties, can help to reduce inflammation and is full of antioxidants. As far as vanilla goes, it contains anti-inflammatories that boost brain health; plus, it has antioxidants in it too. Drinking this kind of lemonade warm or cold is not only delicious but so satisfying to your senses as well.
Make Some: Winter Lemonade with Ginger and Cloves
4. Warm Oat Milk
Once I realized that almond milk isn't the best thing for the environment, I switched over to oat milk and haven't looked back since. Aside from the fact that it's dairy-free, oat milk is good for you because it is high in fiber and B-vitamins. Plus, it's cholesterol-free, can help to regulate your blood sugar levels and, thanks to the magnesium and zinc that's in it, oat milk can relax your nerves and muscles too. And because drinking anything warm or hot can be truly relaxing, if you're looking for something to help you sleep at night, a cup of warm oat milk in your favorite mug just may be what you've been looking for all this time.
(Heads up: the recipe that I've enclosed contains espresso which you would want to leave out at night…for obvious reasons.)
Make Some: Spiced Oat Milk Latte
5. Cinnamon Hot Chocolate
Anyone who doesn't like hot chocolate gets an immediate side-eye from me. I mean, what in the world, y'all? Not only does it taste like a slice of heaven, if it's dark chocolate, there are some pretty impressive health benefits that come right along with it too. Dark chocolate's got fiber, magnesium, iron, copper and manganese. Dark chocolate is a good source of antioxidants. Dark chocolate can also help to lower your blood pressure, improve your brain function and increase blood flow throughout your blood.
And just what does it do for you stress-wise? Aside from the magnesium that's in it, dark chocolate has a way of altering your brain frequency to where your body's natural stress hormone cortisol's levels are able to drop which can cause you to feel calmer. And since something else that cinnamon can do is help to soothe anxiety and depression-related symptoms, how could you not want to make yourself a cup of hot cocoa and then sprinkle some cinnamon spice on top of it?
Make Some: Homemade Cinnamon Hot Chocolate
6. Ashwagandha Tea
An herb that's pretty popular in Ayurvedic medicine is ashwagandha. Health-wise, it's good for you because it contains properties that regulate blood sugar, helps to reduce the growth of cancer cells, reduces bodily inflammation and even can boost fertility in men (although pregnant and breastfeeding women should consult their doctor before consuming it). Ashwagandha makes this de-stressor list, though, because it's another tea that has a great reputation for keeping stress at bay. That's because there is plenty of data to support that it plays a significant role in reducing cortisol in your system.
Make Some: Ashwagandha Sleep Tonic
7. Warm Vanilla Milk
While I've already touched on what a cup of warm milk can do, because vanilla milk is so delicious, I had to circle back and emphasize a couple of other reasons why vanilla can benefit you when it comes to de-stressing your system. For starters, just the aroma of vanilla has a way of creating a calming effect (which is why, as an essential oil, it's considered to be a de-stressor). Also, because it also has antibacterial properties, drinking some warm vanilla milk can be good for you if you're trying to prevent a cold or if you need help falling asleep if you already happen to have one (check out "Got A Killer Cold? These 10 Hacks Will Help You To Sleep Better.").
Make Some: Hot Vanilla
8. Lavender Hot Chocolate
If cinnamon is so not your thing or you want to step out of the box a bit when it comes to the variations of hot chocolate that you're typically used to, have you ever had lavender hot chocolate before? When I tell you that it is something that tastes truly divine!
Not only that but lavender contains properties that help to heal chronic pain, lower your blood pressure and heart rate, lessen hot flashes that are directly related to menopause and improve your quality of sleep.
The key here is to not make your hot chocolate with lavender essential oil. Look for drops that are food grade or add some dried lavender to your recipe.
9. Mulled Wine
A pretty popular drink during the fall and winter months is mulled wine which is basically red wine with some fruits and spices in it. The recipe that I've included calls for red wine, apple cider, orange, honey, cinnamon, cardamom and some brandy if you really want to get buck wit it. Red wine is good for stress because the compound resveratrol that's in it helps to literally protect your DNA from being affected by stress. Oranges help to bring stress relief thanks to the Vitamin C in them that help to lower your cortisol levels.
Honey's good because it reduces stress levels and produces a natural calming effect. Cardamom is a dope spice because it aids in lowering cortisol and your blood pressure. And brandy's cool because it contains soothing properties that can actually help you to sleep more soundly at night. Definitely another reason to pick up another bottle of red wine and do some steeping, if you ask me.
Make Some: Mulled Wine
10. Chai Latte
If you want to go all out and make your own chai lattes from scratch, you'll need some black tea, cinnamon, ginger, cardamom, nutmeg, allspice, honey and milk (or a milk alternative). Black tea is ideal because it lowers stress levels. Nutmeg is beneficial because it acts as a natural antidepressant. Allspice assists with lowering your blood pressure. So, if there is a warm drink that is the de-stressor of all de-stressors, it's a fair conclusion that chai latte would probably be it. Enjoy!
Make Some: The Ultimate Chai Latte
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While it's pretty hard to come up with gas hacks, in the spirit of doing what I can to get y'all ready for the holiday season, I did want to share several grocery shopping hacks; 12 that can hopefully get you more bang for your buck, so that your Thanksgiving and Christmas can be as stressless (on your budget) as possible.
1. Download an App
These days, there's an app for just about everything. The cool thing about grocery-related ones is many of them can help you to keep some extra coins in your pocket. Ones that you should definitely check out include Checkout 51 (which gives you a list of offers, then gives you cashback whenever you purchase something that's on the list), ibotta (which gives you money when you take a pic of your receipt and submit it; you need to reach $20 and you typically get it back within a day) and Coupons (which offers a good variety of paperless coupons that you can easily scan at checkout).
2. Use a Calculator
Now tell the truth — how often do you actually use the calculator app that is there for your convenience on your smartphone? I once read that a couple should be spending around $130-150 a week on groceries; however, with inflation and all of this shipping drama that's currently going on, it's a pretty safe assumption that you should set aside $25-50 more, just to be on the safe side. Since groceries are a bit higher, going into the store on a set budget and then making sure that you honor said-budget by keeping track of your costs with a calculator can help you to get what you need without stressing out in the process (so can using the handheld or smaller baskets and/or purchasing generic brands).
3. Get Produce at a Local Farmers Market
Fresher fruits and veggies. A wider variety. Cheaper prices. Support of local farmers. Better for the environment. These are just a few solid reasons why you should consider not getting your produce at the grocery store and stopping by your local farmers market instead. I can't tell you how many times I've compared costs in my mind and honestly been pretty pissed by how much a grocery chain will charge for not nearly as much or delicious as a farmers market does (Whole Foods is absolutely not exempt in this case either).
4. At the Store, Get Things in Season
Speaking of produce, if you click right here, you will be taken to a site that will provide you with information about when different fruits and vegetables are available, based on the season of year that you are in. And just why should you care?
For one thing, produce is best for you when it's in season. And when it comes to saving money, purchasing it when it's in season means that you should be able to get stuff at a lower cost because your grocery store will be carrying an abundance of it all. Make sense?
5. Don’t Turn Your Nose Up at Aldi’s, Trader Joe’s and Walmart
Earlier this year, I checked out an article entitled, "America Just Named Its Cheapest Grocery Store. Do You Shop There?" Can you guess which one it is? I mean, it's in the title and yes, Aldi's, it is. While they don't tend to have as much of a variety, a lot of your "staple stuff", you can get for much cheaper. Same goes for Trader Joe's, Walmart, Walmart Neighborhood Market (I don't really like their produce, but their meat costs are bar none) and Costco's. Oh, and while Target wasn't on the list, I do know quite a few people who get groceries from there. If you scan the circle on your Target app, it'll take you to deals throughout that store. You're welcome.
6. Learn the Bottom Shelf/Outer Aisle Trick
Grocery stores are a business too, right? This means that they've got their own marketing strategies. One of them is putting some of their most expensive stuff at eye level because that's what will catch your attention first. That said, a workaround for this is to be intentional about looking for what's on their bottom shelves and outer aisles. If you do a bit of comparing, it might shock you how much you can stand to save by applying this lil' trick to your shopping routine.
7. A Few Meat-Buying Tips
Hats off to all vegetarians and vegans (did you peep the recent report tied to veganism and depression? Thoughts?). Personally, I am a meat eater and not ashamed of it. If you're a part of my tribe, I've got a few tips for you.
One, although tougher meats are more expensive than tender cuts, oftentimes butchers will run your tougher orders through a tenderizer if you ask them to (sometimes you can get better cuts if you tip them on the low too). Two, get meat based on the portions that you actually need. What I mean by that is, if you know that you're not going to eat an entire roast, ask the butcher to cut the roast in half so that you don't waste any and, since they weigh by the pound, you can save a couple of dollars. Three, don't overlook the area where meat is marked way down. Just make sure to cook it ASAP or that you immediately freeze it properly. Four, the holidays are the perfect time to stock up on meat for your freezer.
For instance, Thanksgiving is going to have a lot of turkeys and because those bad boys can't sit around forever, stores are going to cut the rate (especially the day before and after the holiday) so that they can get rid of them.
8. Stock Up on Frozen Stuff (and Freezing Stuff)
According to many health experts, frozen fruits and veggies are just about as healthy as fresh produce is. The reason why they can actually be better for you in the long run is fresh produce tends to expire pretty quickly (which means you have to hurry up and eat it or toss it when it goes bad) while frozen stuff lasts much longer and is cheaper too. Just make sure that you read the labels carefully to make sure that the brand that you go with is low on preservatives, additives, sugar and salt. Oh, and when it comes to buying frozen meat, to avoid freezer burn, it's important to vacuum seal everything. While the better ones are going to run you between $100-200, they are worth every dime considering how long they're able to keep so much of your food nice and fresh. A list of some of the top ones is provided for you here.
9. Remember That You Can “Break Up” Bulk Deals
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Something that it took me a second to catch is when you see those "Get 10 for such-and-such price" bulk deals, you don't have to purchase all 10 items. If you get just two, you will still end up with a discounted rate.
And how can you be sure that you don't overdo it on the bulk stuff, in general? Easy — take a picture of the inside of your refrigerator and pantry before you head out. That way, you can easily recall what you need and what you've already got a ton of.
10. Cop a Rotisserie Chicken
I honestly can't think of the last time that I went into a grocery store — pretty much any grocery store — and I didn't see a mini-kiosk that had a whole bunch of rotisserie chickens on it. Good thing too because that kind is healthier than fried chicken, is affordable as all get out (usually a whole one is less than ten bucks) and it's so easy to prepare a meal with, with plenty of room for leftovers if there aren't a ton of people in your house. I have spared myself a "shame drive" to a drive-thru several times by picking up a rotisserie on the way home. If you've never considered it before, I promise you won't regret it.
11. Take Advantage of Bulk Bins
If you're a single gal like myself, it can be challenging to grocery shop in smaller servings. When it comes to this, one hack to apply is to get things like beans, spices and grains out of bulk bins. That way, you can measure out exactly what you want; especially if you're experimenting with a new recipe and you're not exactly sure if you want to "marry yourself" to some of the ingredients just yet.
12. Avoid Shopping After Work
While some of y'all might be tempted to "yeah right" me on this one, when you're too hungry or too tired to go grocery shopping, you don't tend to make the best decisions because you're not as alert as you should be. So, while it's OK to cop a couple of items real quick when you're on the way home after a long day at work, try and do your major shopping on the weekends, on your lunch break or at least after taking an hour nap. That way, you won't be rushed, anxious or so ravenous that you end up making unwise shopping decisions. Make sense? Cool.
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As someone who personally really enjoys cooking, I can tell you that this is the kind of topic that could go on for days and days; however, you don't have the time and I don't have the writing space to cover all of the spices and seasonings that you should have in your arsenal. For now, take a look at these 10 as an introductory course, so that as you're in the process of grocery shopping, you can get an idea of which ones you should add in order to get a few "ooos" and "ahhs" from your folks once they get a taste of what you have prepared.
1. Allspice
If you're someone who thought that allspice is comprised of several different spices, you certainly wouldn't be alone. Here's the thing, though — it's actually just one spice that's made up of dried berries that derive from an allspice tree in Jamaica. When it comes to what will provide the most intense kind of flavor, whole allspice is best although ground allspice tends to be more popular. What I personally like about it is it tastes like a blend of cinnamon, cloves, nutmeg and a hint of pepper.
As far as health benefits go, allspice is good for you because it's packed with antioxidants, can help treat nausea and is even good at bringing relief to menopause-related symptoms.
What Dishes to Put Allspice In: lamb and beef, Jamaican jerk seasoning, pumpkin desserts, sausages, pickled veggies and curries
2. Basil
Basil is an herb that hails from central Africa and Southeast Asia. As far as the taste of it goes, it's reminiscent of a blend of pepper and mint. Basil is good for you because it's also high in antioxidants, can help to reduce oxidative stress and its antibacterial properties can help to fight against infections which is always a good thing during cold and flu season.
What Dishes to Put Basil In: If you opt to go the fresh basil route, there are all kinds of ways to use it — pesto, pasta, on top of appetizers (like deviled eggs), in homemade soups, on top of homemade pizzas and even as a garnish for cocktails
3. Cinnamon
A spice that definitely tops my cooking list is cinnamon. It comes from the inner bark of the genus Cinnamomum tree and it tastes like sweet meets wood meets spice. The health benefits of cinnamon are vast. Some of them include the fact that it contains antioxidants and anti-inflammatory properties. Not only that but cinnamon can lower your risk of heart disease, protect against cancer and fight bacterial and fungal infections too.
What Dishes to Put Cinnamon In: Geeze. What can't cinnamon go into? What immediately comes to mind is it's great for breakfast foods like French toast, any dessert that is apple-related, cookies, sweet potatoes, candied bacon and zucchini bread
4. Ginger
Ginger is a flowering plant that is pretty spicy (kind of peppery and sweet at the same time). It's really good for you because it has strong medicinal properties — ones that help to ease nausea and morning sickness. It also can help to ease indigestion and menstrual cramps. And it's effective when it comes to lowering cholesterol levels and fighting gum disease too.
What Dishes to Put Ginger In: lamb, sauces, noodles, desserts, drinks, eggplant, pasta and oatmeal
5. Orange Peels
I mean, of course, you know what orange peels are and where they come from, so let's get into some of the reasons why they are so good for you. They are high in fiber, vitamins B and C as well as calcium, along with polyphenols which helps to protect your system from various diseases. Orange peels are also known for being able to strengthen your heart, fight off allergy-related symptoms, help you to digest food better and, if you chew on a couple of 'em, they can even make your breath smell better. So yeah, orange peels, as a seasoning, definitely had to go on this list.
What Dishes to Put Orange Peels In: tea, salad dressing, glazes, fish, pork, slaw and (as a hack) to keep brown sugar from getting hard
6. Peppercorns
Here's something you may not know — black pepper comes from peppercorns (well, kinda; read more about that here) and peppercorns are actually classified as being a fruit! The vine that it comes from is called a Piperaceae and the health benefits of peppercorns consist of potent antioxidant and anti-inflammatory properties, being a brain booster, regulating your blood sugar levels, providing pain relief and promoting good gut health. Anyway, because peppercorns are prepared differently than black pepper is, they tend to have a fruitier taste to them.
What Dishes to Put Peppercorns In: salad dressings, fish and chicken dishes, soups and omelets
7. Rosemary
Rosemary is a Mediterranean herb whose actual name is Salvia Rosmarinus. As far as taste goes, it's basically woodsy meets citrus meets mint meets pepper meets pine. It's good for you because rosemary has lots of antioxidants and anti-inflammatory compounds which are attributed to a strong immunity, increased blood circulation, alertness, focus, reduced pain and less stress.
What Dishes to Put Rosemary In: casseroles, stews, salads, meat, potatoes and bread
8. Sage
Sage is a plant that thrives in the Mediterranean region as well. It comes from the Latin word Salvere which means "to save". When it comes to how it tastes, it's got hints of lemon, mint and pepper to it. When it comes to why it's good for you, sage is bomb because it's a pretty good source of Vitamin K and antioxidants, it can help to lower your blood sugar levels, it can improve your memory and even combats aging.
What Dishes to Put Sage In: poultry dishes, infused butter, sandwiches, fish, roasted squash, pasta and stuffing
9. Vanilla Beans
If you've ever wondered where vanilla, as we know it, comes from, it's removed from pods of certain orchids, commonly the Vanilla planifolia. Something that makes it so beneficial, health-wise, is vanilla contains a plant compound called vanillin that is high in antioxidants and has anti-inflammatory properties too. Since this compound also helps to boost brain power, curb your appetite for sugar (check out "Ever Wonder If You've Got A Low-Key Sugar Addiction?") and lower your cholesterol levels, you shouldn't feel the least bit guilty about consuming it.
What Dishes to Put Vanilla Beans In: desserts, jam, syrup, fresh fruit and marinades
10. White Pepper
Let me tell it, one of the most unsung spices of our time is white pepper. It comes from the pepper plant (which again is a fruit) and is fun to cook with because it has a milder taste to it than black pepper does.
What makes white pepper different from black pepper, preparation-wise, is for black pepper to be made, unripe pepper berries are picked and dried so that its skin turns dark while white pepper is made from ripe berries that are left to ferment.
Anyway, white pepper has potent anti-inflammatory properties, can help to boost your immunity, promotes strong blood circulation, can help to soothe the effects of a headache and, believe it or not, can help to keep your breath fresh too. So, as you're putting your holiday menu together, try and add at least one recipe that calls for white pepper. You definitely won't regret it!
What Dishes to Put White Pepper In: creamy sauces, potatoes, seafood, fried rice and pasta
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As far as what causes these particular kinds of fibroids, they've been linked to the roller coaster ride of hormones, pregnancy (due to pretty much the same thing), obesity and DNA. As far as Black women go, it needs to also go on record that more and more studies are linking uterine fibroids to the use of hair relaxers as well. So, if when it comes to your period, you are experiencing heavy cramping (or increased cramping), a lot of clots or that your period is lasting longer than it typically does or, beyond that, you're having pain during intercourse, swelling in your abdominal area or that you've been having to pee more usual, make an appointment to see your doctor, just so they can be sure that fibroids aren't the cause.
No matter what the outcome of your visit, please be intentional about your diet because, believe it or not, there are foods that can help to prevent and heal fibroids and there are foods that can trigger the growth of them at every turn. Let's look at five of each.
1. Legumes
If you've ever said to yourself, "What the heck are legumes?", beans, peas, lentils, soybeans and peanuts are all considered to be a part of the legume family. If the next question is "What makes them different from beans?", the technical answer is they are the leaves, stems and pods of a plant while beans are just the seeds. With that out of the way, legumes are good for you because they are loaded with antioxidants; the kind that help to fight off cell damage and reduce signs of aging (inside and out).
Legumes also have a reputation for reducing the risk of heart disease and cholesterol. When it comes to helping to prevent or heal fibroids, what makes them really effective is legumes are high in fiber which makes it easier for your system to get rid of the kinds of toxins that could either help to create a uterine fibroid or "feed it" so that it gets bigger or lasts longer.
2. Garlic
If you like to cook with fresh garlic, good for you, sis. Garlic has potent medicinal properties in it. Garlic can help to reduce your blood pressure. Garlic has a reputation for increasing athletic performance. Garlic even adds to longevity.
Fibroids hate garlic because the antioxidants and sulfur in it fights off the kinds of free radicals that can lead to the development of uterine fibroids over time. Not only that but sulfur is a powerful healer and has been known to help heal scars caused by fibroids too.
3. Flaxseeds
Something that I sometimes take in supplement form are flaxseeds. Flaxseeds are good for you because they're a good source of fiber, protein and omega-3 fatty acids. Not only that, flaxseeds can help to lower your cholesterol and blood sugar levels, plus they're great at helping you to feel fuller which can curb your appetite, so that you end up losing weight.
What makes them great for uterine fibroid health? I read a study that said some of the properties in them caused hens with uterine fibroids to end up with 40 percent less of them over time, just by adding 10 percent of flaxseeds to their diet. To me, that's a good enough reason to at least give flaxseeds a shot.
4. Non-Gluten Grains
When you get a chance, feel free to check out the article, "8 Reasons Whole Grains Are Good For You. 4 Reasons To Eat Them In Moderation." that I wrote for the site not too long ago. Since it covers a good amount of ground about why whole grains are good for you, what I'll just say, specifically, as it relates to uterine fibroid prevention and healing, is whole grains that don't have any gluten in them (which is a protein in wheat that doesn't really have much nutritional value although it's not all bad either; mindbodygreen did a good article on its benefits that you can check out here).
Some of those foods include brown rice, buckwheat and millet. All of these are beneficial because the antioxidants, protein and fiber in them can help to protect against uterine fibroid growth while improving the health of your uterus overall.
5. Organic Produce
Since fresh fruits and veggies are loaded with nutrients, including fiber which helps to keep us regular, it makes complete and total sense why they would be the kind of food that helps to prevent and also heal uterine fibroids. The key is to make sure that you go with the kind that are organic. Why? Well, that means they don't have any of the fertilizers and pesticides that are oftentimes used in order to make produce last longer.
I already know — organic produce at local grocery stores is like paying rent. This is just one more reason to support your local farmers market. Stuff is cheaper and typically so much fresher. Plus, you're supporting your local farmers when you decide to go that route.
1. Refined Sugar
Remember how I said in the intro that obesity is connected to uterine fibroid growth? It's no secret that perhaps the leading cause of so many people being overweight in this country is refined sugar, so that's enough of a reason to cut back a bit. However, another reason why refined sugar isn't really a good look is because it can throw your hormone levels off. Imbalanced hormones can lead to inflammation and fibroid growth. When it comes to (refined) sugar, less is certainly best (check out "Ever Wonder If You've Got A Low-Key Sugar Addiction?").
2. Soy
The two hormones that can trigger the growth of uterine fibroids are estrogen and progesterone. That said, the reason why the consumption of soy can be a real problem when it comes to uterine fibroids is because it contains phytoestrogens which is a compound that mimics estrogen. So, if soy is totally your thing but you want to do all that you can to keep uterine fibroids at bay, you might want to consider eating a lot less of it.
3. Caffeine
Something that can put a lot of stress onto your liver is caffeine and when your liver isn't working at its best, that can play a role in your hormones not being as balanced as they would need to be in order to keep you from experiencing uterine fibroids. No one is saying you have to ditch your java altogether, but if you're drinking more than 2-3 cups a day, definitely cut back. (Speaking of your liver, do some research on milk thistle when you get a chance. It's an herb that helps to detoxify your liver. Whenever I take it, I can actually see a real difference.)
4. Fatty Processed Meat
Red meat is high in iron and Vitamin B12; since these are two nutrients that we, as Black women, are oftentimes low in, that's a good reason to not feel bad about having an occasional steak or burger. At the same time, it's always a good idea to remember that moderation is key when it comes to meat consumption and, if you want to avoid getting fibroids, you should definitely tiptoe around processed meats (meats that were made via the process of curing, salting, smoking, drying or canning).
Some examples of processed meats include cured bacon, hotdogs, ham, sausage and salami. The reason why these are problematic for uterine fibroids is because they have a lot of additives that can also throw your hormones off. Some even have more estrogen put into them and you definitely want to avoid that as much as you can.
5. “White Stuff”
White bread. White pasta. White rice. You get it. Something that all of these things have in common is they are refined carbs which means they've got very little nutritional value to them. This is a not-so-good thing overall but what makes them suck when it comes to uterine fibroids is they can throw your estrogen levels off and cause your fibroids to grow in size. In short, in this instance, "white ain't right", so definitely avoid it as much as possible. Your body, including your uterus, will be oh so grateful. Indeed.
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That's what I'm on with this piece. I've got 10 ways that sippin' on a lil' sumthin' sumthin' can actually be better for your health than you might've initially thought (or have even been told before).
1. Red Wine Fights Off Viruses
This first one is probably a "duh" for a lot of you because we talk about red wine (which is fermented dark-colored grapes) on this site, fairly often. As far as health benefits go, the list is endless. Red wine is high in antioxidants. Red wine can benefit your heart and lower your cholesterol levels. Red wine helps to regulate your blood sugar levels. Red wine can help to ease depression-related symptoms. Red wine can even help to keep cancer cells at bay.
However, the reason why red wine gets a special shout-out here is because I'm writing this during cold and flu season and, believe it or not, red wine contains properties that can fight off free radicals. This, in turn, keeps your cells stronger which makes it more difficult to catch viruses that lead to colds and the flu. (See. I told you that you were gonna wanna run to the store, soon!)
2. Vodka Kills Germs That Cause Bad Breath
Vodka is a clear distilled beverage that can be made from all kinds of stuff; usually, it's made from a combination of potatoes, sugar beet molasses and cereal grains, though. The reason why vodka is featured in this article is because it, on average, contains 40% ABV (alcohol by volume). The high alcoholic content makes it a powerful mouthwash, thanks to all of the antibacterial properties that are in it. So, if your breath is a little ripe and you don't have any Listerine or gum nearby, a shot of vodka is basically just as good. No joke.
3. Hard Apple Cider Is Filled with Antioxidants
Something that I really like, especially around the fall and winter seasons, is apple cider. Basically, it's unfiltered apple juice. Cider becomes alcoholic when yeast is added to it which turns the sugar content of apples into alcohol. This is where hard cider comes in. For the record, there are about three different kinds of hard cider — dry cider which has the least amount of sugar, off-dry cider which has a sweeter and richer flavor and semi-sweet which is actually the sweetest. These ciders are easy to find "flat" or sparkling. They are beneficial, health-wise, because apples are loaded with antioxidants like quercetin, catechin, phloridzin and chlorogenic acid. These help to reduce oxidative stress while lowering your blood pressure and promoting good gut health in the process.
4. Beer Is Full of B-Vitamins
Beer is a simple kind of drink. The reason why I say that is because it only needs four ingredients in order to exist — grain, hops, yeast and water. When those things are brewed and fermented, the alcoholic beverage that so many enjoy is birthed. Something that's cool about beer is it's a great source of B-vitamins, especially thiamin and riboflavin; that's because the grains and yeast contain both of these. Since thiamin helps to keep your metabolism on-point and offers your nerves and muscles much-needed support as riboflavin assists with breaking down carbs and gives your body energy, I'm sure you can see why I decided to put beer on the list (I've got another reason as well; it's closer to the end).
5. Tequila Can Help You to Shed Pounds
If you're a fan of agave nectar, whether you realize it or not, you are indirectly a fan of tequila. That's because they both come from the same source — the agave plant. Tequila is made by steaming the plant in industrial ovens and then distilling the liquid. While traditionally, tequila has a reputation for making folks want to dance on tables or get on their back (wink), there's something else that it has the ability to do — lose weight.
For one thing, tequila is actually safer to use than artificial sweeteners. Also, there are studies which say that it can help to lower your blood sugar levels and help you to feel fuller, longer. So, while you should definitely consume it in moderation — cause tequila can really have you OUT HERE — if you want to drink something without the worries of what it will do to your waistline, tequila actually has your back better than most.
6. Whiskey Soothes a Sore Throat
Although I'm not a heavy drinker by any stretch, don't put it past me to enjoy a couple shots of whiskey (or even moonshine) from time to time. Whiskey is an alcoholic drink that is made out of fermented cereal grains like corn, barley malt, rye and wheat. And because the properties in it have proven themselves to be a pretty potent decongestant, this is why whiskey is the base ingredient of hot toddies — it is able to help to clear up congestion (by dilating mucus membranes), provide pain-killing compounds and yes, when it's warmed up some lemon juice and cinnamon, you are well on your way to providing yourself with some pain relief and probably a really good nap too if you are a little under the weather.
7. Bourbon Can Boost Your Immunity
It's interesting that a lot of people don't know that bourbon is a form of whiskey. Ah, but it is. What makes it different is that it's made from mostly corn. I also once read that in order for whiskey to be referred to as bourbon, it has to be made in these here United States. Anyway, health-wise, bourbon is cool because it can help to dilate your blood vessels. As a result, when you have a cold or some sort of congestion, the ingredients in bourbon can help to decrease the mucus. That, along with the antioxidants in bourbon, this drink can help to build up your immunity over time. Dope.
8. Gin Is a Diabetic Alternative
Back in the day, one of my favorite drinks used to be gin and juice (grapefruit juice, that is). I never really thought about what gin consisted of but now I know. It's a drink that's made from a base grain (typically wheat or barely) that is fermented and then has juniper berries and other spices added to it. Something else that's notable about gin is you can actually make it from vodka. That's another tale for another time, though. As far as health benefits go, gin is cool because it's got a low caloric count and contains no saturated fats, carbs or sugars; this makes it a great alternative for people with type 1 diabetes. While it should go on record that no alcohol is best if you are diabetic, if you're looking for a bit of a fix, gin can give you that. Just make sure that you avoid sugar mixers. Drinking it with tonic water is usually best.
9. Beer and Wine Reduce Kidney Stones
Not too long ago, I was talking to the guy who cuts my yard about where he had been for several weeks. "Have you ever had kidney stones before?" he asked. "They are hell." Fortunately, I can't relate. I do know some people who have (mostly guys) and they share his sentiment. Anyway, one thing that can increase your chances of experiencing a kidney stone is consuming a lot of sugary drinks (juice included). On the flip side, two drinks that can decrease your chances of going through this kind of torture is beer and wine. Hey, don't take my word for it, though. You can read all about it right here.
10. Champagne Boosts Your Libido
If you've ever wondered what the difference is between champagne and wine, probably the easiest way to explain it is wine is made from grapes (or some other type of fruit) while champagne is a kind of wine that's made from a specific grape that came from a specific place. As far as what makes champagne different from sparkling wine, all champagne is sparkling wine yet all sparkling wine is not champagne. That is a bit of a complex story, though (you can read more about it via Boston Magazine's article "Understanding the Differences Between Champagne and Sparkling Wine"). Oh, and if you've always wondered why champagne has bubbles, unlike other wines, it tends to go through a second fermentation process that results in carbon dioxide gas being trapped in its bottles (about a million per flute).
Anyway, if champagne is totally your thing, because wine and champagne are both able to relax blood vessels which increases blood flow (including to your genital region), that is one way that it is able to boost your libido. Plus, word on the street is champagne can do all of this at a much faster pace than other alcoholic drinks while not totally zapping your energy in the process. This makes it a top-tier way to get those juices flowing if you're looking to have a really good night. Is your car running yet? #wink
For more inspiration, self-care, and healing tips, check out xoNecole's Wellness section here.
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1. Turmeric
It actually doesn't surprise me that turmeric tops the list of food trends for next year. I mean, it's already a spice that's really popular (especially in traditional Indian dishes) and it's got a great reputation for being super beneficial, health-wise, thanks to the active ingredient curcumin that's in it. As far as benefits go, turmeric is good for you because it contains non-inflammatory properties, it's loaded with antioxidants, and it even has the reputation for reducing depression-related symptoms.
From personal experience, I'll just say that because turmeric also tends to be a natural blood thinner, be careful about constantly taking it as a supplement. I used to until I connected it to why the amount of blood that I was losing during my period had increased, significantly so. Still, if you want to use it to prepare some dishes, it's definitely a spice that you want to have in your medicine cabinet.
Turmeric Recipe: Turmeric Chicken and Rice
2. Mocktails
What many vegan alternatives are to meat, that's basically what mocktails are to cocktails because I'm pretty sure you know that they are cocktail-style drinks that are "zero-proof" (which means they have no alcohol in them). While some of you may be reading this and thinking, "Hell, what fun is in that?" because there are so many varieties when it comes to mocktails, they can be highly enjoyable if you want something cocktail-ish in the middle of the day or you want to start off happy hour with a couple of them, so that you won't go overboard on the "real" stuff.
Mocktail Recipe: Mango Mule Mocktail
3. Potato Milk
It seems like every day, there is some sort of new milk alternative. While I'm personally an oat milk gal myself (I used to be all about almond milk until I found out that the preparation process isn't the best for the environment), I am intrigued enough about potato milk that I just might give it a shot.
One of the main reasons why it's caught my attention is because potato milk is high in two vitamins that a lot of us Black women are sometimes low in — vitamins B12 and D. Since it's also a good source of vitamins A, C and E, along with calcium and iron, plus it's sustainable and environmentally friendly, it couldn't hurt to give it a shot, right?
By the way, word on the street is it's not available in stores in the United States but it is fairly easy to make at home.
DIY Potato Milk Recipe: Here
4. Umami
OK, so this point is interesting. If you didn't know, there are five basic tastes — sweet, sour, bitter, salty and savory. Well, umami is another word (a Japanese one) for tastes that fall into the savory category. Some foods that come to mind are broths, cooked meats, aged cheeses, seafood and mushrooms. So, if aromatic spicy stuff is naturally your thing, 2022 is definitely gonna be your year.
Savory Recipe: Chicken Potpie Galette with Cheddar-Thyme Crust
5. Moringa
Moringa is a plant that grows in India and also tropical and subtropical places. Its nicknames are "miracle tree" and "drumstick tree" and it comes with an impressive amount of health benefits including the fact that it's a good source of vitamins A, B, C, calcium, potassium, phosphorus and zinc. When it comes to protecting your liver, strengthening your hair and skin, speeding up the healing process of wounds, lowering your blood sugar levels and even treating asthma-related symptoms, moringa has you covered. Oh, and if you're wondering what in the world it tastes like, matcha is probably the best comparison.
Moringa Recipe: Vegan Moringa Oatmeal
6. Sunflower Seeds
Ice cream that has sunflower seed oil in it. Sunflower seed butter. Chocolate-covered sunflower seeds. Chile, as far as trendy seeds next year go, sunflower seeds will definitely be topping the list. It's good to know since they contain Vitamin E, plant compounds, protein and fatty acids. Plus, sunflower seeds can help to fight inflammation and lower blood sugar levels. All solid reasons to add sunflower seeds to your healthy snacks list (if you haven't already).
Sunflower Seeds Recipe: Collard Greens Salad with Ginger and Spicy Seed Brittle
7. CBD-Infused Peanut Butter
With all of the buzz surrounding cannabis, in general, I'm thinking you probably know that there is THC (the main psychoactive cannabinoid in weed that makes you feel "high") and there is CBD (another chemical compound in weed although it isn't psychoactive). The reason why CBD continues to grow in popularity is because it's able to do everything from relieve pain and reduce anxiety to decrease many cancer-related symptoms and strengthen your circulatory system.
While I would've never thought to pair it with peanut butter, since peanut butter is a good source of Vitamin E, iron, protein, fiber, copper, magnesium and niacin, I can see why someone would have experimented with it and liked the end results. Anyway, this will be something else to look out for in 2022. From what I've read, it's also a really big thing for dogs; a company that carries it for them is Honest Paws.
DIY CBD-Infused Peanut Butter Recipe: Here
8. Hibiscus
Basically, hibiscus is a flowering plant with a tart taste that is most popular in tea form. And yes, it will be a huge food trend next year as well. Health benefits-wise, hibiscus contains antioxidants that help to fight off free radicals, it's able to lower your blood pressure, it can help to increase your liver's level of health, it assists with removing harmful bacteria from your system and it contains cancer-fighting compounds. And again, while hibiscus is best-known for how it is used in beverages, 2022 is probably going to be the year when you see it prepared all sorts of different ways.
Hibiscus Recipe: Hibiscus Flower Quesadillas
9. Omakase
This one isn't exactly a food — it's more like a cooking style. Omakase is a Japanese phrase that can be said in restaurants when what you mean to convey to the chef is "I'll leave it up to you". And while you might wonder why in the heck you would do that, if you're at a favorite restaurant or you're going to one that is highly recommended, you want to specialize a dish, yet you're not exactly sure what you want to go in it "omakase" can be the way to go. For obvious reasons (I'm thinking), this goes over best at sushi restaurants; however, if you apply this method elsewhere, you could be in for a pleasant surprise.
Check Out MasterClass's "Omakase Guide: 5 Things to Know Before Trying Omakase"
10. Childhood Favorites
Finally, nostalgia is also going to be big in 2022. Basically, any food that takes you back to your childhood days is something that you will probably have an easier time finding whether it's a certain kind of candy, cereal, drink or anything else. So, if you want to take your taste buds down a memory lane stroll, next year would be the time to do it. Enjoy!
Where to Buy Vintage Candy: Old Time Candy
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