

To an entrepreneur, the word "no" really just means let me figure out how I'm going to make this work. "No" never means that it's not going to happen – just maybe not with you. This is exactly what gave 25-year-old Michigan native PhaShunta Hubert the burning desire to take matters into her own hands to become one of media's youngest correspondents in the game.
Not only is she a maven in her own right, but this force to be reckoned with is also a mom of one and a soon to be graduate of Eastern Michigan University.
At the very beginning of her career, PhaShunta became very familiar with rejection, but didn't let that stop her as she remembered that some of her biggest inspirations were just as familiar with the spirit-crushing "no's" before they became acquainted with success. She had trouble securing mentors, landing internships, and even paid jobs in her field.
When PhaShunta finally landed an intern position, she soon realized that it was nothing like what she had in mind and became determined to pave her own path. She had already begun building her brand but the experience reminded her of her own goals of creating a media empire she could be proud of.
She began interviewing some of the local personalities and eventually branched out to interview more popular big names such as Tyler Perry, Rev. Al Sharpton, Mona Scott Young, Angie Martinez, Keke Palmer, Erica Campbell, Teyana Taylor and many more. Her website missPhaShunta.com did so well that she has since been able to secure features in ESSENCE, Huffington Post, Ebony, and Black Enterprise to name a few.
Her greatest lesson in rejection is that a temporary "no," doesn't mean permanent defeat. "You have to find a way to become motivated by the word 'no' and figure out a way to turn it into a 'YES' because it will happen long as you keep striving for your dreams," PhaShunta explained. "I've also learned to ask the person who told me 'no' for advice on ways I could improve. There's no reason to prolong sadness from rejection and become furious with that person because what's for you will be for you and no one can take that from you."
"What's for you will be for you and no one can take that from you."
She has been so inspired by the "no's" that she launched her own podcast titled "Celebrate Hearing No". The podcast has featured the likes of Matthew Knowles, Yvonne Orji, Dana Chanel, B. Simone and many others. Her goal and mission is to motivate others to inspire and embrace "no" and challenge her listeners to turn it into a big fat "YES!"
PhaShunta credits her success today to family, prayer, and persistence. She also notes that it's important to back your prayers with action and to stay true to your brand and what you initially set out to do. "I wanted people to like my content but I wasn't desperate to where I would step outside of my box being untrue to myself for likes or shares on social media."
Her thick skin has also assisted her in building such an impressive roster of celebrity interviews. PhaShunta says it was hard at first to get in touch with publicists and managers, but once she got the hang of it, things started to fall into place. She was professional, polite, and was always sure to send a follow-up email in the event that the recipients happened to be busy. She was already familiar with having doors closed in her face, so whenever she did encounter a "no" – once again, she was only faced with the question of "How can I turn this into a yes?"
And as a testament to the fact the efficacy of her life's mantra, to this day, Miss PhaShunta has never met a door her tenacity couldn't open.
At the tender age of 25, PhaShunta has made quite a name for herself and believes this is only the beginning. "I always told myself what I do will attract the right people and I'm forever grateful for those who have supported me so far."
For more Miss PhaShunta, follow her on Instagram.
*Featured Image by DDS
Danielle Smith is a Toronto-based Personal Development Junkie on the gram @youbettaglowgirl. She keeps her hands full as a Writer, Speaker, Stylist & Non-Profit Founder, all while doing her most important job as a full-time mama of one. Marching to the beat of her own drum and a playlist of her favourite 90s R&B, she's blazed a path of her own.
'He Said, She Said': Love Stories Put To The Test At A Weekend For Love
At the A Weekend For Love retreat, we sat down with four couples to explore their love stories in a playful but revealing way with #HeSaidSheSaid. From first encounters to life-changing moments, we tested their memories to see if their versions of events aligned—because, as they say, every story has three sides: his, hers, and the truth.
Do these couples remember their love stories the same way? Press play to find out.
Episode 1: Indira & Desmond – Love Across the Miles
They say distance makes the heart grow fonder, but for Indira & Desmond, love made it stronger. Every mile apart deepened their bond, reinforcing the unshakable foundation of their relationship. From their first "I love you" to the moment they knew they had found home in each other, their journey is a beautiful testament to the endurance of true love.
Episode 2: Jay & Tia – A Love Story Straight Out of a Rom-Com
If Hollywood is looking for its next Black love story, they need to take notes from Jay & Tia. Their journey—from an awkward first date to navigating careers, parenthood, and personal growth—proves that love is not just about romance but also resilience. Their story is full of laughter, challenges, and, most importantly, a love that stands the test of time.
Episode 3: Larencia & Mykel – Through the Highs and Lows
A date night with police helicopters overhead? Now that’s a story! Larencia & Mykel have faced unexpected surprises, major life changes, and 14 years of choosing each other every single day. But after all this time, do they actually remember things the same way? Their episode is sure to bring some eye-opening revelations and a lot of laughs.
Episode 4: Soy & Osei – A Love Aligned in Purpose
From a chance meeting at the front door to 15 years of unwavering love, faith, and growth, Soy & Osei prove that when two souls are aligned in love and purpose, nothing can shake their foundation. Their journey is a powerful reminder that true love is built on mutual support, shared values, and a deep connection that only strengthens with time.
Each of these couples has a unique and inspiring story to tell, but do their memories match up? Watch #HeSaidSheSaid to find out!
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There’s caviar, and then there’s Black-owned caviar. With the recent explosion of #CaviarTikTok, this luxury delicacy seems to be everywhere these days. I can’t scroll through my feed without seeing our favorite celebs and influencers diving headfirst into extravagant caviar spreads.
From Rihanna pairing her caviar with chicken nuggets (I wonder if our Fenty queen shares with RZA and Riot Rose or if this is just for mama) to Bethenny Frankel educating us on caviar with her series "Caviar University," there’s just no escaping it.
And let’s not forget the elite king himself, DeAndre Brown, indulging in fried chicken and caviar! From videos with caviar-topped burgers, potato latkes, deviled eggs, and pasta dishes—folks are topping everything with caviar. Yet, I had not come across any Black-owned caviar brands until I discovered Caviar Dream.
My Introduction Into Caviar
I started off eating caviar in undergrad on top of sushi, exploring with a variety of roe and tobiko but as an adult, I knew I was ready to try something a little more refined. The first time I fell in love with caviar was in grad school at a southern Italian restaurant in Flatiron.
I tried an appetizer that featured caviar on bruschetta, served with thick garlic bread and burrata cheese, and from that moment, I was hooked. That has become my favorite way to enjoy caviar next to this filet mignon crostini appetizer that I served recently at a dinner party.
Everything You Need To Know About Caviar Dream
Caviar Dream is the first nationally distributed Black and woman-owned caviar business, redefining how people experience caviar. Founded by Kendra Anderson, a Chicago based chef and sommelier, the company’s mission is to make caviar more accessible and inclusive, breaking down barriers and demystifying this delicacy.
@caviardreamkendra so you’ve got your Caviar Dream…now what to eat it with? i’ve probably had cavi with just about anything you can imagine at this point {topped some fried cheese curds with my California White a few months ago and it was 💥} but i gotta say that i have some on my scrambled eggs every week 😌 no need to get fancy — just scramble your eggs however you usually do and scoop that cavi right on top 🤤 you can upgrade from there in a few ways: ✨ add a dollop of crème frâiche {see my previous video for a 30 second make-at-home recipe} ✨ sprinkle some chopped chives or green onions on top ✨ put the whole caviar / scrambled egg situation on a toasted + buttered bagel, croissant or onion bun! p.s.: i love our Smoked Trout Roe with scrambled eggs too 💖 if you try any of these combos, let me know what you think! 🩵💭✨👩🏽🍳 #CaviarDream #caviarforthepeople #putsomecaviaronit #caviar #caviartok #fyp #caviarparty #caviarnight #affordableluxury #chicagotiktok #homecooking #galentines #valentinesday #tiktokuniversity #cooking #easyrecipe #caviar101
What Caviar I Tried
Caviar Dream Kaluga Hybrid ($105-$420 depending on the ounce)
How I Experienced The Caviar:
For this review, I opted for a more traditional approach by pairing Caviar Dream's Kaluga Hybrid with crème fraîche, blinis, and my favorite Black-owned champagne, Le KOOL Champagne by Robert Kool Bell.
My Honest Review:
I do not say this lightly - this was by far the best caviar I’ve ever had in my life. It was buttery, had no aftertaste, and truly felt as luxurious as it looked.
Prior to this, my favorite caviar was Imperial Caviar. I’ve tried many brands, from well-known to affordable, while recreating my favorite decadent appetizers at home or enjoying caviar bumps at parties with my friends and they were my favorite until now.
Caviar Dream boasts that chefs are obsessed with this versatile hybrid, which tastes more expensive than it actually is—and they were right. This buttery caviar would pair well with any recipe, especially if you’re looking to impress someone or even treat yourself.
As a Black woman, a business owner, and someone who understands that an extension of financial wellness is circulating our dollars, I recognize the importance of incorporating Black-owned businesses throughout every aspect of my life. From my skincare to my favorite sustainable wine, my bank, and even indulgent experiences like caviar, it matters.
As we celebrate culinary innovation and expand our palates, let’s also take the extra step to support Black-owned businesses while doing it. So the next time you’re tempted by the allure of caviar, order from Caviar Dream—it just might become your new favorite.
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Feature image by Peter Dazeley/ Getty Images