I want to get married, like the Currys, on some Steph and Ayesha sh*t. I don't know much about sports, but I know that Steph was the real MVP when he shot his shot with his wife of nearly eight years and scored.
Although the couple has been through hell and back over the past few months, met with threats and scrutiny, this power duo is proof that with the right person on your team, you can't lose. Giving us the Love & Basketball vibes we didn't know we needed, Steph and Curry continue to give us all the feels in their constant PDA via social media.
If you were wondering how you, too, can keep your marriage poppin' after nearly a decade, never fear. Ayesha just shared one of the secrets that keep her and her hubby just as in love as the day they met and the truth might surprise you. Here's how Ayesha, along with 4 other celebrities keep the spark lit (and I mean LIT) in their relationships:
Jada Pinkett & Will Smith
On next week's episode of the Red Table Talk, Jada sits down with a throuple to talk about polyamory and even reveals that she once had a threesome. Although it wasn't exactly her cup of tea, Jada confirmed that she's not afraid to get a lil kinky. In an interview with Redbookin 2009, the actress said that the secret to keeping her marriage with actor Will Smith spicy after more than a decade was having the ability to use your imagination from time to time. She explained:
"Think of places outside that are comfortable to have sex. Does he have access to his office? Have a fantasy date. Be his secretary! Be sneaky. Your girlfriend's house at a party. The bathroom! A guest bedroom! Just switch it up. Anything like that can keep it going. Anything it takes to keep the flame alive."
Ayesha & Steph Curry
This past week model/actress Bella Thorne was in tears after Whoopi Goldberg criticized her on an episode of The View for releasing her own nude photos in response to a hacker's threats. While Whoopi advised that young people be more cautious about what they upload to "the cloud", that doesn't stop Ayesha Curry from sending her man some rated-R photos.
According to Ayesha, distance makes the heart grow fonder and she shows that fondness by sending her husband hundreds of risque selfies (from the neck-down only, of course) on a regular basis. Recently, in a promotion for her latest show, she told E! News:
"He won't delete them off of his phone! He's not that secure with his phone so it's actually one of the scariest things in my life."
Chrissy Teigen & John Legend
We get it. You're busy. You're tired. It's hard to leave time for romance when life is hitting you at 150 miles per hour at all times. But according to John Legend and Chrissy Teigen, you'll never really "have time". You just have to make it. In an interview with E! News, John Legend said that anything from birthday trips to weeknight dinners can count as quality one-on-one time that you'll find is extremely valuable in the long run.
"You just have to make time for each other, go on little trips like we did for her birthday and go to dinner just the two of you sometimes. You still have to have romance time."
Adrienne & Israel Houghton
Recently, we posted an article that reported that Adrienne Bailon could not go more than 24 hours without some good old Christian-coitus with her husband, Israel Houghton. There's no doubt in our minds that this couple's relationship is poppin' like the fourth of July, and Adrienne says that along with sucking toes and taking her man out on dates, she's also added some spice to her marriage by adding in a special element of sexy.
Adrienne said that before her wedding night, she did a boudoir shoot and hung the enlarged pictures on the walls of their honeymoon suite, but it doesn't have to be a special occasion to employ this spice-inducing method in your relationship.
Oprah & Stedman
The quickest way to a man's heart is through his stomach, and Oprah says that's part of the reason she and her longtime boo Stedman Graham have kept their more than 30-year relationship on fire after all this time. Despite the ability to hire private chefs from around the world, Oprah still makes sure her man has a home-cooked meal every chance she gets.
"Well, I am a really good cook. And the wonderful thing about Stedman is in all the years that I've been cooking for him, no matter what it is — even if it's a piece of toast — like the other day I made an English muffin, and he's like, 'Where did you get this English muffin?' and I'm like, 'It's an English muffin.'"
Featured image by Matt Winkelmeyer/Getty.
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Taylor "Pretty" Honore is a spiritually centered and equally provocative rapper from Baton Rouge, Louisiana with a love for people and storytelling. You can probably find me planting herbs in your local community garden, blasting "Back That Thang Up" from my mini speaker. Let's get to know each other: @prettyhonore.
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The Return Of The Supper Club Served With A Side Of Black Girl Magic
When Winter Baxter and Kelsey Beckford, co-founders of BeckzBax Supper Club, step into a restaurant, heads turn. It's impossible to miss Winter’s close crop cut and Kelsey’s flowing braids, both with glowing smiles that radiate genuine warmth and confidence. But, it’s not just the two that cause eyes to redirect from glasses of wine and exotic dishes, it's their entire party. The Spelman sisters turned best friends are also flanked by 10 to 15 Black women when they are all escorted to their table.
To many, the concept seems simple- a group of friends out to dinner- but the experiences of the BeckzBax Supper Club are anything but ordinary. This supper club delivers everything from private dining rooms to specialty curated menus with incredible dishes prepared just for them and table visits from the chefs, all in some of New York’s most exclusive and hottest eateries. The New York-based supper club has set its sight on delivering a dining experience that seeks to thrill with its adventurous palette and return to the social aspect of dining. Crafting unabashed moments of sincerity and candidacy with the people seated right beside you and social media posting saved for later.
The founders of the supper club designed by and for Black women dished to xoNecole about the courses they serve before the waiter even places the first dish down.
xoNecole: You are both native New Yorkers, the crossroads of the globe that’s home to a diverse array of cultures and with that, a dining scene that’s unparalleled. How did your childhood fuel your passion for food?
BeckzBax: When you're a city kid in New York, you really learn that going out to dinner or lunch is the thing to do. It's our culture to try out new food in restaurants. So since we were children, we saw how the restaurants and many neighborhoods were changed due to gentrification and how we lost a lot of authentic New York folks, whether they were Senegalese, Italian, Greek, Russian, Ukrainian, [or] African-American. Now a lot of the neighborhoods are just whitewashed and toned down.
So now there are restaurants that are bringing back culture, and we want to experience that.
xoN: How did BeckzBax make it from the group chat to a now highly sought-after event?
BeckzBax: Last summer in 2022, we were out at Moko, which is our favorite Omakase restaurant in the city. We had a 15-course meal, and we loved it. It was such a cool experience. But we looked around and realized we were the only two Black women in the space. We thought it would be more fun and a more fulfilling experience if we can dine in bigger groups.
I feel like a lot of people are trying to rediscover how they want to be social, definitely because of lockdown and just getting older. We have friends who are now sober, friends who don't like going out to clubs, and everybody is doing brunch. So we asked ourselves, “What else is there to do?” We came up with the supper club and focused on dinner because you always need to eat!
xoN: In just a year you have carved out a very unique identity for your supper club. Why do you think so many Black women gravitate toward your events?
BeckzBax: This is not a girl-boss event. This is really just, 'Hey, it's Tuesday night. Are you alone in the city? Do you need company? Do you need a sister? Do you need a friend, even if it’s just for a couple of hours?' We have seen how it really helps people feel like they are safe and supported.
We really appreciate that people give us that honor and privilege of coming to our events by themselves because they feel safe enough that they'll be received and treated with honesty and respect.
xoN: What is it like being a group of Black women occupying restaurant spaces that typically caters to a different crowd?
BeckzBax: We are here to disrupt the hospitality industry in the way that it operates because right now, there are a lot of things that people are not talking about. People are not being transparent about when it comes to having a good time out at dinner at some of these fine dining restaurants.
The treatment from the door is very different. If they don't know that we are the supper club that's booked for the private dinner, they assume that it's not us.
xoN: What ideas are you trying to dismantle with your supper club?
BeckzBax: The gatekeeping! There’s no gatekeeping food. It's food, it's an ingredient whether it's a tomato or a truffle. Everyone deserves to try and have new things.
xoN: What has surprised you the most about the restaurants since you’ve started?
BeckzBax: Our attendees are really shocked to find out that a Black woman is behind the menu and has curated this entire experience in a number of upscale restaurants.
That's what we want to highlight: we are the ones behind the success of a lot of these restaurants. Whether or not we are in the room… we are in the kitchen, and nobody talks about that. We're in the kitchen, so we deserve to be in this space just as much as everybody else does.
xoN: Wow! So how do the chefs react when they see your group in their restaurants, especially when you both don’t reflect the makeup of the restaurants you attend?
BeckzBax: We’ve been told it's liberating for the chefs. They don't often get to flex their own muscles very much. They're restricted to their menu and what their clients want. BeckzBax Supper Club allows them the space and freedom to really show what they're capable of.
Instead of repeatedly making the same ten dishes, they can offer seasonal options, and the chef is really allowed to show the fullness of what they can do.
xoN: What about the people that say, “Hey, I can go out to dinner with friends on my own.” What is it that BeckzBax brings to the table… literally?
BeckzBax: You are not going to have the same experience solo that we are able to curate for you. It’s impossible because we take the time to build relationships with chefs, owners, and general managers to provide a very specific experience for our members.
What sets BeckzBax apart is the point of breaking bread together. We've lost the art of socializing without it being for a reason like a birthday or networking. We’re not about a certain aesthetic. Everyone is there because they actually want to come, sit down, have dinner, and have real conversations. They want to get candid and share their life. Whatever you need, and it happens over food.
xoN: How can xoNecole readers join the supper club? Are you all accepting new members?
BeckzBax: Yes! If you’re interested in joining, email us at firstname.lastname@example.org. We’ll send you a welcome email and explain the full process of joining, including how the club works and membership fees and dues. If you want to do a trial run before joining, we also have mini-series events that are usually cocktail hours so you can get to know us and meet current members.
xoN: Do you have any plans to expand BeckzBaz outside of New York?
BeckzBax: We’re going international! Japan is at the top of the list, and our goal is to do world tours, with the food being the basis of it all. This summer we’re also expanding domestically, if you’re in D.C., Philly, California, or Atlanta, keep your eyes open!
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Featured image courtesy of BeckzBax Supper Club